- 1/2 cup mayonnaise
- 1/2 cup real cultured buttermilk purchased or homemade
- 1/2 cup granulated sugar
- 2 tablespoons apple cider vinegar preferably raw
- the juice of half a lemon
- 2 teaspoons kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1 small head cabbage cored and thinly sliced or coarsely shredded, about 8 cups
- 3 large carrots peeled and cut into very thin matchsticks or coarsely shredded, about 2 cups