Greek dressing

on

 

Greek dressing

Ingredients

  • ¼ cup extra virgin olive oil
  • 2 TBSP red wine vinegar
  • 1 TBSP dijon mustard
  • ½ tsp dried parsley or 1 tsp fresh
  • ½ tsp garlic powder
  • ¼ tsp dried oregano
  • ¼ tsp dried basil
  • ⅛ tsp salt
  • black pepper to taste